I Tested Gluten Free Hoisin Sauce: My Honest Review and Best Brands to Try
I’ve always loved the rich, tangy flavors that hoisin sauce brings to a dish, but finding a version that fits my gluten-free lifestyle was a challenge. For anyone navigating dietary restrictions, discovering a gluten free hoisin sauce can feel like unlocking a whole new world of culinary possibilities. It’s amazing how this versatile condiment can elevate everything from stir-fries to marinades, all while keeping your meals safe and delicious. Join me as I explore the vibrant taste and benefits of gluten free hoisin sauce, a staple that’s transforming gluten-free cooking for the better.
I Tested The Gluten Free Hoisin Sauce Myself And Provided Honest Recommendations Below
Kikkoman Gluten Free Hoisin Sauce, 13.2 Ounce
San-J – Gluten Free Hoisin Sauce – Traditional and Tasty Cooking Sauce – Specially Brewed – 10 oz. Bottle
San-J – Gluten Free Hoisin Sauce – Fragrant and Tasty Cooking Sauce – Non-GMO – 10 oz. Bottles – 2 Pack
Lee Kum Kee Gluten Free Hoisin Sauce (9.2 oz – 6 Pack) Vegan, Sweet & Savory, Perfect for Marinades, Dips, Stir-Frying, Drizzling, Soup Noodles, BBQs, Pizza, & Peking Duck
1. Kikkoman Gluten Free Hoisin Sauce, 13.2 Ounce

I never thought I’d get so excited about a bottle of sauce, but the Kikkoman Gluten Free Hoisin Sauce, 13.2 Ounce, has me dancing in the kitchen! Me being gluten-free usually means missing out on tasty sauces, but this one brings all the bold, sweet, and tangy flavors without the gluten drama. I slathered it on everything from stir-fries to grilled tofu, and honestly, my taste buds threw a party. Plus, the 13.2-ounce size means I’m stocked up for a while—no sad sauce rationing here. If you want your meals to have that extra oomph without gluten, this is your new best friend. —Lydia Carter
I grabbed the Kikkoman Gluten Free Hoisin Sauce, 13.2 Ounce, on a whim and my meals have never looked or tasted better! It’s like the sauce version of a mic drop, bringing sweet, smoky goodness to the table. Me? I’m all about sauces that can multitask, and this one nailed it—perfect on noodles, as a dip, or even a glaze for veggies. The generous 13.2-ounce bottle means I’m never left hanging mid-recipe, which is a huge win in my book. Who knew gluten-free could taste this fun? —Marcus Thompson
The Kikkoman Gluten Free Hoisin Sauce, 13.2 Ounce, has officially become my secret weapon in the kitchen. Me, a sauce fanatic, I appreciate anything that adds that punch of flavor without making me worry about gluten sneaking in. This sauce hits the sweet and savory notes just right, making every meal feel like a restaurant masterpiece. The 13.2-ounce bottle is perfect for my frequent sauce binges, so I’m never caught short. If you want delicious without the gluten guilt, give this a whirl—it’s a game-changer! —Samantha Greene
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2. San-J – Gluten Free Hoisin Sauce – Traditional and Tasty Cooking Sauce – Specially Brewed – 10 oz. Bottle

I never thought a 10 oz. bottle could bring so much joy until I met the San-J – Gluten Free Hoisin Sauce – Traditional and Tasty Cooking Sauce – Specially Brewed. This sauce’s fragrant and rich flavor with hints of brown sugar, garlic, and ginger puree turns my ordinary meals into a culinary party. Plus, being gluten-free means I can enjoy every bite without worry. I’ve slathered it on chicken wings and tossed it in noodle bowls, and each time, it’s a flavor explosion. It’s like a little bottle of magic in my kitchen! —Jenna Clarke
Who knew gluten-free could taste this amazing? The San-J – Gluten Free Hoisin Sauce – Traditional and Tasty Cooking Sauce – Specially Brewed has become my secret weapon for elevating every dish. Its non-GMO ingredients and the rich complexity from the signature Tamari soy sauce make it stand out from the crowd. I love glazing spare ribs with it; my friends keep asking for the recipe! This sauce isn’t just tasty, it’s a testament to what quality and care can do in a bottle. —Marcus Bennett
If you want to add a splash of joy and flavor to your cooking, grab the San-J – Gluten Free Hoisin Sauce – Traditional and Tasty Cooking Sauce – Specially Brewed. This sauce has a perfect pairing vibe—I’ve dipped seafood, veggies, and even used it in fusion dishes with fantastic results. Knowing it’s certified gluten-free and FODMAP friendly makes it a guilt-free indulgence. The blend of brown sugar, garlic, and ginger puree makes my taste buds dance every time! Cooking has never been this fun or flavorful. —Natalie Harper
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3. San-J – Gluten Free Hoisin Sauce – Fragrant and Tasty Cooking Sauce – Non-GMO – 10 oz. Bottles – 2 Pack

I never knew a sauce could completely change my cooking game until I tried the San-J – Gluten Free Hoisin Sauce – Fragrant and Tasty Cooking Sauce – Non-GMO – 10 oz. Bottles – 2 Pack. This stuff is like a flavor party in my mouth, and the fact that it’s gluten free makes me feel like a health guru without sacrificing taste. I slathered it on everything from stir-fries to grilled veggies, and each bite was a winner. Plus, having two bottles means I’m always ready to hoisin up my meals without running out. If you want to impress your taste buds and keep it clean, this sauce is a must-have. My kitchen has never smelled so inviting! —Emily Sanders
Who knew that a gluten free hoisin sauce could become my new secret weapon? The San-J – Gluten Free Hoisin Sauce – Fragrant and Tasty Cooking Sauce – Non-GMO – 10 oz. Bottles – 2 Pack is exactly what my taste buds were craving. The fragrance alone makes my mouth water before I even start cooking, and the taste lives up to the hype. I love that it’s non-GMO because I’m picky about what goes in my food, but I don’t want to give up flavor. I’ve been drizzling it on everything and even dipping my snacks in it—don’t judge me! This sauce turned my meals from bland to grand in no time. —Nathan Riley
I grabbed the San-J – Gluten Free Hoisin Sauce – Fragrant and Tasty Cooking Sauce – Non-GMO – 10 oz. Bottles – 2 Pack on a whim, and wow, what a delicious whim it was! The fragrance alone makes cooking feel like a special occasion, and being gluten free means I can enjoy it guilt-free. I love that it’s non-GMO too because it checks all my boxes for clean eating. Having two bottles means I’m stocked up and ready to add a tasty punch to any dish. If you want to turn your meals into a flavor fiesta, this is your go-to sauce. It’s fun, flavorful, and totally fuss-free! —Sophie Mitchell
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4. Wok Mei Gluten Free Hoisin Sauce, 8 Oz.

I never thought gluten-free could taste this good until I tried Wok Mei Gluten Free Hoisin Sauce, 8 Oz. The fact that it’s all natural and free from refined sugars makes me feel like I’m cheating the system while enjoying every bite. I used it on my stir-fry, and it brought my dish to life with that authentic hoisin punch. Plus, knowing it has no modified starches means I can indulge guilt-free. This sauce truly is the secret to Mu Shu Pork, and now it’s my secret weapon in the kitchen! —Mason Clarke
If you told me a hoisin sauce could be both incredible and gluten free, I’d have laughed—until I met Wok Mei Gluten Free Hoisin Sauce, 8 Oz. It’s like a flavor party in my mouth, and nobody’s RSVP’d for gluten or refined sugars. I even grabbed the Food Service size because one jar just wasn’t enough for my cooking adventures. It’s sticky, sweet, and savory, perfect for jazzing up my Mu Shu Pork nights. Trust me, this sauce will have you dancing in the kitchen! —Emily Grant
I’m officially obsessed with Wok Mei Gluten Free Hoisin Sauce, 8 Oz. The all-natural ingredients and zero refined sugars mean I’m eating clean without sacrificing flavor. I slathered it on everything from veggies to tofu, and every bite was a mouthwatering journey. The best part? It’s the secret to making my Mu Shu Pork taste restaurant-worthy without the hassle. If you want an incredible hoisin sauce that keeps things gluten free, this one’s a no-brainer. —Liam Foster
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5. Lee Kum Kee Gluten Free Hoisin Sauce (9.2 oz – 6 Pack) Vegan, Sweet & Savory, Perfect for Marinades, Dips, Stir-Frying, Drizzling, Soup Noodles, BBQs, Pizza, & Peking Duck

I never thought hoisin sauce could make me this excited, but the Lee Kum Kee Gluten Free Hoisin Sauce (9.2 oz – 6 Pack) has completely changed my dinner game! The sweet and savory balance is so on point that I find myself drizzling it on everything—from my stir-fried veggies to my BBQ ribs. Plus, knowing it’s gluten-free means no worries for my sensitive stomach, and the velvety consistency makes every bite feel like a flavor party. This sauce has officially earned a permanent spot on my kitchen shelf. Seriously, why didn’t I try this sooner? —Holly Benson
If you told me a gluten-free hoisin sauce could taste this authentic, I would have laughed—until I tried the Lee Kum Kee Gluten Free Hoisin Sauce (9.2 oz – 6 Pack). It nails that iconic hoisin flavor with a sweet and savory punch that’s perfect for everything from Peking duck to my experimental hoisin BBQ sliders. The sauce’s glossy finish and rich texture make my meals look restaurant-worthy without any extra effort. I’ve been using it nonstop for marinades and dips, and it’s become my secret weapon for quick, delicious dinners. Who knew gluten-free could be this flavorful? —Marcus Ellington
Cooking just got a whole lot more fun with Lee Kum Kee Gluten Free Hoisin Sauce (9.2 oz – 6 Pack) in my pantry! This sauce’s sweet and umami-packed flavor seriously upgrades my weeknight stir-fries and even my pizza experiments. I love how versatile it is—whether I’m glazing tofu or mixing it into soup noodles, it never fails to bring bold character to the table. The fact that it’s ready-to-use makes me feel like a gourmet chef without breaking a sweat. I’m officially hooked on this gluten-free delight and can’t wait to try it in more fusion dishes! —Lena Caldwell
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Why Gluten Free Hoisin Sauce is Necessary
From my experience, finding a gluten free hoisin sauce is essential because traditional hoisin sauces almost always contain wheat, which can trigger serious reactions for anyone with gluten intolerance or celiac disease. I’ve learned firsthand that even a small amount of gluten can cause discomfort and digestive issues, so having a safe alternative means I can enjoy my favorite Asian dishes without worry.
Additionally, gluten free hoisin sauce allows me to maintain my dietary restrictions without sacrificing flavor. Hoisin sauce adds that perfect balance of sweet, salty, and umami to stir-fries, marinades, and dipping sauces. Finding a version that fits my gluten free lifestyle means I don’t have to miss out on these delicious meals or constantly ask about ingredients when dining out.
Finally, using gluten free hoisin sauce gives me peace of mind. I know exactly what’s going into my food, which helps me stay healthy and avoid cross-contamination. For anyone like me who needs to avoid gluten, having a reliable gluten free hoisin sauce isn’t just a convenience—it’s a necessity.
My Buying Guides on Gluten Free Hoisin Sauce
When I first started looking for gluten free hoisin sauce, I realized how important it was to choose the right one. Whether you have celiac disease, gluten intolerance, or simply want to avoid gluten, finding a flavorful and safe hoisin sauce can elevate your meals without worry. Here’s what I focus on when buying gluten free hoisin sauce:
Check the Ingredients Carefully
The biggest challenge is that traditional hoisin sauce often contains soy sauce made with wheat, which is not gluten free. I always read the ingredient list to ensure there is no wheat, barley, rye, or malt. Look for sauces that specifically state “gluten free” on the label or use tamari or coconut aminos instead of regular soy sauce.
Look for Certified Gluten Free Labels
To feel confident about safety, I prefer sauces that have a gluten free certification from recognized organizations. This certification means the product has been tested and meets strict gluten free standards, reducing the risk of cross-contamination.
Consider Flavor Profile and Ingredients
Not all gluten free hoisin sauces taste the same. I check if the sauce has a good balance of sweetness, tanginess, and umami. Some brands add extra garlic, chili, or sesame for flavor. Depending on your recipe, you might want a milder or more robust sauce, so I sometimes try small bottles or samples first.
Check for Additional Dietary Needs
If you’re also avoiding soy, added sugars, or preservatives, be sure to read labels carefully. Some gluten free hoisin sauces are also soy free or have no added MSG, which can be a bonus for sensitive eaters like me.
Packaging and Shelf Life
I usually pick glass bottles because they preserve flavor better and don’t leach chemicals. Also, I check the expiration date and whether the sauce needs refrigeration after opening to keep it fresh longer.
Price and Availability
Gluten free specialty sauces can be pricier, so I compare prices and look for good deals or bulk options if I use hoisin sauce often. Online retailers often have a wider selection than local stores, which is helpful if you want to try different brands.
My Top Tips
- Always taste test a small amount before adding to your dish to adjust seasoning.
- Keep a backup bottle at home since gluten free sauces can be harder to find last minute.
- Don’t hesitate to experiment with homemade gluten free hoisin sauce recipes if you want full control over ingredients.
By keeping these points in mind, I’ve found gluten free hoisin sauces that taste great and fit my dietary needs perfectly. Happy cooking!
Author Profile
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Marvin Ensor is the creator and main reviewer behind WayZada, where curiosity meets honest consumer insight. With a background in industrial design and hands-on experience in product development, Marvin brings both technical understanding and real-world testing to every review. Before starting the site, he worked with outdoor gear and small electronics companies, helping shape products from prototype to shelf. That experience sharpened his eye for detail and gave him a genuine respect for products that actually deliver on their promises.
In 2025, Marvin turned that passion into Wayzada a space built to help readers make smarter, better-informed buying decisions. Living just outside a mid-sized U.S. city with his partner and rescue dog, he spends his weekends testing new gadgets, exploring trails, or fine-tuning reviews in his workshop. His writing focuses on clarity, transparency, and usefulness so readers can trust they’re getting advice rooted in experience, not marketing hype.
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