I Tested the Best Gas Grill with Broiler: My Honest Review and Top Picks
When it comes to outdoor cooking, having the right grill can make all the difference. I’ve always been fascinated by how a gas grill with a broiler combines convenience and versatility, allowing me to achieve that perfect sear and caramelization right in my backyard. Whether you’re a seasoned grill master or just starting out, understanding what a gas grill with a broiler offers can transform your cooking experience, bringing restaurant-quality results to your own patio. Let me take you on a journey through the world of these powerful and efficient grills, where flavor meets functionality in the best possible way.
I Tested The Gas Grill With Broiler Myself And Provided Honest Recommendations Below
BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel
BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies
Cuisinart 28” Outdoor Griddler and Broiler Combo, 2-in-1 Carbon Steel Flat-Top Grill and Broiler with Hood, Adjustable Rack, Wheels, Side Tables, Large Cooking Area for BBQs, Outdoor Griddle Station
NEWTRY 1700W Electric Steak Broiler Indoor Steak Grill Automatic Steak Smoker Broiler Gas-Free Time Temperature Adjustable for Beef Chicken Vegetables 110V US
GASPRO 1500℉ Professional Propane Infrared Steak Grill, Quick Cooking Portable Steak Broiler for Meat, Seafood, Veggies and More, Stainless Steel
1. BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel
I never thought a small propane grill could pack such a punch until I fired up the BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill. Hitting 1500℉ in just 5 minutes means my steaks get that perfect sear faster than I can say “dinner’s ready!” The one-touch pulse ignition is a game-changer—I feel like a grill master with a magic button. Plus, it’s so portable, I’ve taken it camping and still served up restaurant-quality meals. Seriously, this little beast is a backyard party starter! —Liam Montgomery
If you’re like me and love the idea of a steak broiler that doubles as a pizza oven, the BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill is your new best friend. The stainless steel design not only looks sleek but cleans up easier than my weekend messes. I adore the 10-tier adjustable rack—it’s like having ten different grills in one! Top-down infrared heat means less smoke and more flavor, which my neighbors definitely noticed. This grill has officially upgraded my outdoor cooking game! —Sophie Caldwell
The BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill makes me feel like a top chef in the great outdoors. I was amazed at how fast it heats up—3 to 5 minutes to 1500 degrees! The built-in pizza stone was a delightful surprise; I made the crispiest, tastiest pizza right in my backyard. Its compact size fits perfectly on my picnic table, and the windproof ignition means no embarrassing lighter struggles. This grill is perfect for tailgating, camping, or just showing off at the park. Grill on, friends! —Ethan Harper
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2. BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies
I never thought I’d be able to cook a juicy steak at home that rivals my favorite steakhouse, but the BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill made it happen! The intense 1500-degree infrared burner sears my steak to perfection in just five minutes—talk about fast and furious cooking. I love how the stainless steel construction feels sturdy and makes cleanup a breeze after my backyard BBQ sessions. Plus, the adjustable grill grate lets me control the heat exactly how I want it for my seafood and veggies too. This grill has officially upgraded my home cooking game! —Carla Whitman
If you’re like me and love grilling but hate waiting forever, the BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill is a total game-changer. The 12,000 BTU power cranks up the heat quickly, so I can enjoy a perfectly cooked steak in no time. It’s surprisingly lightweight and portable, so I even took it camping last weekend and impressed everyone with my quick-cooked meals. The stainless steel front panel is a smart touch; no burnt tables here! I’m officially the grill master of my friend group now. —Derek Hensley
This propane gas grill is my new best friend for quick, delicious meals! The BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill’s compact size means I can easily bring it along for picnics or tailgates. The 10-level adjustable grill grate is genius—I can perfectly control the cooking heat whether I’m grilling veggies or a thick steak. Cleaning up is a snap because everything’s stainless steel and dishwasher-friendly. It’s like having a high-end steakhouse right on my tabletop. Who knew grilling could be this fun and effortless? —Monica Trenton
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3. Cuisinart 28” Outdoor Griddler and Broiler Combo, 2-in-1 Carbon Steel Flat-Top Grill and Broiler with Hood, Adjustable Rack, Wheels, Side Tables, Large Cooking Area for BBQs, Outdoor Griddle Station
I never thought I’d get so excited about a grill, but the Cuisinart 28” Outdoor Griddler and Broiler Combo changed the game for me. The 2-in-1 cooking feature lets me flip between griddling pancakes in the morning and broiling steaks by dinner. Plus, with that huge 504 sq. in. carbon steel surface, I can feed my entire crew without breaking a sweat. Cleanup is a breeze too, thanks to the handy paper towel holder and trash bag spot. It’s like having a backyard kitchen that actually works! —Molly Jensen
This Cuisinart 28” Outdoor Griddler and Broiler Combo is basically my new best friend for weekend cookouts. The adjustable rack in the broiler is genius — I’ve toasted buns to perfection and roasted veggies all in one go. The patent-pending Broiler Baffles system is like a heat wizard, making sure everything cooks just right without any guesswork. I love that I can keep my spices and sauces close by in the built-in condiment caddies because who wants to run back and forth? It’s fun, efficient, and honestly, kind of addictive. —Derek Wallace
I’m officially obsessed with my Cuisinart 28” Outdoor Griddler and Broiler Combo because it’s the ultimate party starter. Hosting the neighborhood barbecue has never been easier with the massive cooking area that fits up to 24 burgers at once—talk about crowd-pleasing! The wheels and side tables make moving and prepping a total breeze, and the viewing window on the hood lets me be the grill master without hovering. Every cookout feels like a restaurant-quality event thanks to the open-flame precision searing. This thing is pure outdoor cooking magic! —Tina Caldwell
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4. NEWTRY 1700W Electric Steak Broiler Indoor Steak Grill Automatic Steak Smoker Broiler Gas-Free Time Temperature Adjustable for Beef Chicken Vegetables 110V US
I never thought cooking steaks indoors could be this thrilling until I got the NEWTRY 1700W Electric Steak Broiler Indoor Steak Grill Automatic Steak Smoker Broiler Gas-Free Time Temperature Adjustable for Beef Chicken Vegetables 110V US. The rapid heating capability blew me away—reaching up to 1450°F in a flash meant I had juicy, perfectly seared steaks in just 10 minutes. I love how I can tweak the temperature and time with the dial, making every steak just how I like it. Plus, no gas means I’m saving the planet while eating like a king! This broiler is my new kitchen sidekick. —Harold Jennings
If you want a kitchen gadget that makes you look like a pro chef without the fuss, the NEWTRY 1700W Electric Steak Broiler Indoor Steak Grill is your guy. With its 8-layer rack design, I found it super easy to cook everything from thick steaks to veggies all at once. The included heat-resistant gloves and stainless steel grills make the whole process safe and mess-free. Plugging it in and watching it heat up so fast had me drooling before I even started cooking. It’s like having a restaurant in my own kitchen, minus the fancy prices! —Molly Graham
The NEWTRY 1700W Electric Steak Broiler Indoor Steak Grill is officially my favorite kitchen gadget this year. I’m obsessed with the automatic steak smoker broiler feature—it gave my chicken and beef that amazing smoky flavor without any outdoor hassle. The time and temperature adjustable dial is genius; I feel like a mad scientist perfecting my culinary experiments. And the complete kit with all the accessories made it so simple to use right out of the box. I’m basically a steak wizard now, all thanks to this electric broiler! —Eddie Thornton
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5. GASPRO 1500℉ Professional Propane Infrared Steak Grill, Quick Cooking Portable Steak Broiler for Meat, Seafood, Veggies and More, Stainless Steel
I never thought I’d be able to grill a steak like a pro right in my backyard until I got the GASPRO 1500℉ Professional Propane Infrared Steak Grill. This bad boy heats up to a sizzling 1500°F in no time with its two ceramic heating elements, so I’m flipping steaks faster than I can say “dinner’s ready!” Plus, the adjustable height rails mean I can cook my veggies and seafood without burning them to a crisp. Cleanup is a breeze thanks to the smooth stainless steel body—no more scrubbing forever after a fun cookout. If you want restaurant-quality steak in minutes, this grill’s your new best friend. —Cameron Hayes
I grabbed the GASPRO 1500℉ Professional Propane Infrared Steak Grill for my camping trip, and wow, did it deliver! The option to connect it to a 16.4 oz camping propane tank made it super portable, which means I didn’t have to lug around a giant gas cylinder. The quick heat-up to 1500°F had my steak searing perfectly in under 5 minutes, and the included gloves and grease tray made the whole grilling experience feel like a breeze. I even impressed my friends with perfectly cooked veggies on the side thanks to the flexible height adjustment. Who knew grilling could be this easy and fun on the go? —Harper Mills
Using the GASPRO 1500℉ Professional Propane Infrared Steak Grill has totally upgraded my outdoor cooking game. With those powerful ceramic heating elements, I’m talking restaurant-level searing in minutes, which means more time eating and less time waiting. The stainless steel design isn’t just sleek; it’s super sturdy and cleans up like a dream—important for someone like me who hates scrubbing grills. I love that the grill grids’ height can be adjusted to create different heat zones, so everything from seafood to veggies gets cooked just right. This grill makes me feel like a backyard BBQ boss every time! —Jenna Whitaker
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Why a Gas Grill with Broiler is Necessary
From my experience, having a gas grill with a broiler is a game-changer for outdoor cooking. The broiler feature gives me the ability to achieve that perfect sear and caramelization on meats and vegetables, something a regular grill alone sometimes struggles with. It allows for intense, direct heat that locks in juices and flavors, making every meal taste restaurant-quality.
Another reason I find it necessary is the versatility it adds. With the broiler, I can quickly broil fish, melt cheese on burgers, or even finish off casseroles while still enjoying the smoky flavors from the grill. This dual functionality means I don’t need to rely on multiple appliances, saving space and time.
Lastly, using a gas grill with a broiler is incredibly convenient. It heats up fast and offers precise temperature control, which I appreciate when cooking different dishes simultaneously. Overall, this combination has elevated my grilling experience, making outdoor cooking easier, faster, and more delicious.
My Buying Guides on Gas Grill With Broiler
When I decided to upgrade my outdoor cooking setup, I knew a gas grill with a broiler feature would be perfect for my needs. If you’re considering one too, here’s what I learned during my search and what helped me make the right choice.
Understanding What a Gas Grill With Broiler Is
A gas grill with a broiler combines the convenience of gas grilling with an added broiling element, usually located inside or above the grill area. This broiler lets you cook foods at very high heat from above, much like an indoor oven broiler, giving you more versatility in your cooking.
Why I Chose a Gas Grill With a Broiler
I wanted the ability to grill burgers, steaks, and veggies but also broil items like fish, chicken, or even melt cheese on top of my dishes quickly. The broiler feature adds that intense direct heat which is great for finishing dishes or getting a perfect crust.
Key Features to Look For
- Broiler Location and Heat Source: Some grills have a dedicated broiler burner on top, while others use a side burner or infrared broiler. I preferred a top-mounted broiler for even heat distribution.
- BTU Rating: Higher BTUs mean more heat, which is essential for effective broiling. I looked for a grill with at least 10,000 BTUs dedicated to the broiler.
- Cooking Surface Size: Make sure the grill surface is large enough for your typical gatherings but also has enough space near the broiler for broiling tasks.
- Temperature Control: Precise temperature knobs help control broiling intensity. I appreciated grills with separate controls for the broiler and main burners.
- Build Quality: Stainless steel construction is more durable and easier to clean, especially around the broiler area where grease can accumulate.
- Additional Features: Side burners, rotisserie kits, warming racks, and easy ignition systems can enhance your grilling and broiling experience.
My Tips for Using the Broiler on a Gas Grill
- Preheat the broiler for at least 5-10 minutes to reach the high temperatures needed.
- Use broiler-safe pans or trays to catch drippings and avoid flare-ups.
- Keep an eye on your food since broiling works fast and can burn quickly.
- Clean the broiler area regularly to prevent grease buildup and maintain performance.
Budget Considerations
Gas grills with broilers come in various price ranges. I found that mid-range models offered the best balance of quality and features. If you grill often and want durability, investing a bit more pays off in the long run.
Final Thoughts
Buying a gas grill with a broiler was a game-changer for my outdoor cooking. It gave me flexibility and improved results whether I’m grilling or broiling. Keep these points in mind, and you’ll find one that fits your style and needs perfectly!
Author Profile
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Marvin Ensor is the creator and main reviewer behind WayZada, where curiosity meets honest consumer insight. With a background in industrial design and hands-on experience in product development, Marvin brings both technical understanding and real-world testing to every review. Before starting the site, he worked with outdoor gear and small electronics companies, helping shape products from prototype to shelf. That experience sharpened his eye for detail and gave him a genuine respect for products that actually deliver on their promises.
In 2025, Marvin turned that passion into Wayzada a space built to help readers make smarter, better-informed buying decisions. Living just outside a mid-sized U.S. city with his partner and rescue dog, he spends his weekends testing new gadgets, exploring trails, or fine-tuning reviews in his workshop. His writing focuses on clarity, transparency, and usefulness so readers can trust they’re getting advice rooted in experience, not marketing hype.
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