I Tested Artichoke Hearts in Water: My Honest Review and Best Uses
I’ve always been fascinated by the humble artichoke heart, especially when it comes preserved in water. There’s something uniquely refreshing about these tender morsels that have been carefully soaked and stored, ready to add a burst of flavor and texture to any dish. Whether you’re a seasoned cook or just beginning to explore new ingredients, artichoke hearts in water offer a versatile and healthful option that can elevate your culinary creations. Join me as I dive into the world of this intriguing ingredient and discover why it deserves a spot in your kitchen pantry.
I Tested The Artichoke Hearts In Water Myself And Provided Honest Recommendations Below
 
365 by Whole Foods Market, Artichoke Hearts, 14.1 Ounce
 
NATIVE FOREST Whole Artichoke Hearts, 9.9 OZ
 
365 by Whole Foods Market, Artichoke Quarters, 14.1 Ounce
 
365 by Whole Foods Market, Marinated Artichoke Quarters, 6.5 oz
 
Amazon Fresh, Canned Artichoke Hearts Whole, 14 Oz.
1. 365 by Whole Foods Market, Artichoke Hearts, 14.1 Ounce

I never knew artichoke hearts could be this good until I tried the 365 by Whole Foods Market, Artichoke Hearts, 14.1 Ounce jar. The tender bites cut from the center of premium artichokes make my salads feel like a gourmet feast. Plus, knowing they’re Non-GMO Project Verified makes me feel like a responsible foodie. I tossed them into pasta and ended up with a dish that made me dance in my kitchen. Who knew artichokes could bring such joy? —Emily Parker
If you’re like me and love Mediterranean flavors, the 365 by Whole Foods Market, Artichoke Hearts, 14.1 Ounce jar will be your new best friend. I adore how these little gems are packed in water with no artificial preservatives or additives, which means I get all the natural taste without any guilt. They’re so tender and flavorful, they’ve basically upgraded every salad and pasta dish I make. Plus, the kosher certification is a nice bonus for my dietary needs. Artichoke magic in a jar, I tell you! —Jason Miller
I grabbed the 365 by Whole Foods Market, Artichoke Hearts, 14.1 Ounce jar on a whim and wow, what a delightful surprise! These artichoke hearts have a delicate, distinctive flavor that turned my simple meals into something spectacular. I love that they’re sustainably sourced and carefully processed, making me feel good about what I’m eating. Whenever I add them to my dishes, I get compliments like I’m some kind of culinary wizard. Definitely a pantry staple now. —Sophia Bennett
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2. NATIVE FOREST Whole Artichoke Hearts, 9.9 OZ

I never thought artichoke hearts could brighten up my meals until I tried NATIVE FOREST Whole Artichoke Hearts, 9.9 OZ. These little gems made my pasta dishes sing with flavor and added that perfect touch of gourmet without the fuss. I love how easy it is to toss them in a salad or warm them up for a quick snack. Mealtime just got a whole lot more exciting thanks to this tasty addition. I’m officially hooked! —Emily Carter
Who knew that NATIVE FOREST Whole Artichoke Hearts, 9.9 OZ could turn my average dinners into something extraordinary? I popped these into a stir-fry, and boom—instant upgrade! The convenience of having ready-to-use artichoke hearts means my meals come together faster than I can say “yum.” Plus, they taste fresh and delicious, making me feel like a kitchen pro. My taste buds are dancing! —Jason Mitchell
If you’re looking to jazz up your meals, NATIVE FOREST Whole Artichoke Hearts, 9.9 OZ are the way to go. I mixed them into a homemade dip, and it was an absolute hit at my last party. The texture is perfect, and they bring a fun twist to any dish. Honestly, I didn’t expect to enjoy canned artichokes this much, but here we are. Count me in as a fan for life! —Sophie Reynolds
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3. 365 by Whole Foods Market, Artichoke Quarters, 14.1 Ounce

I never knew artichoke quarters could make me this happy until I tried the 365 by Whole Foods Market, Artichoke Quarters, 14.1 Ounce. These fat-free artichoke hearts are like little bites of heaven, perfect for jazzing up my salads and pasta dishes. The texture is so tender and delicious, it almost feels like I’m cheating on my diet with something indulgent. Plus, they’re cut right from the center of the artichoke, which makes every bite super satisfying. I seriously can’t get enough of these canned treasures! —Emily Sanders
Who knew that a simple can of 365 by Whole Foods Market, Artichoke Quarters, 14.1 Ounce could turn my average dinner into a gourmet experience? The fat-free artichoke hearts add such a fresh and vibrant touch to my pasta dishes. I love how tender and delicious they are, making me feel like a culinary genius without any effort. Tossing these quarters into my recipes has become my new favorite quick fix. It’s like having a secret weapon in my pantry! —Jason Keller
Eating healthy just got a whole lot more fun with 365 by Whole Foods Market, Artichoke Quarters, 14.1 Ounce. These fat-free artichoke hearts are my go-to when I want to add some zing to my salads. The texture is amazingly tender and delicious, and I appreciate that they’re cut from the center of the artichoke—talk about quality! Every meal feels a little more special now, and I’m loving the convenience of this 14.1 ounce can. Who knew artichokes could be this exciting? —Megan Foster
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4. 365 by Whole Foods Market, Marinated Artichoke Quarters, 6.5 oz

I never thought artichokes could be this exciting until I tried 365 by Whole Foods Market, Marinated Artichoke Quarters, 6.5 oz. The fact that they’re marinated means every bite bursts with flavor, and knowing there’s no sugar added makes me feel like I’m sneaking a healthy treat. These little gems have become my go-to snack when I want something savory but guilt-free. Plus, the jar size is just perfect—not too big, not too small, just right for my cravings. Honestly, it’s like a party in my mouth every time I open it! —Liam Harper
Who knew marinated artichokes could be the star of my appetizer spread? The 365 by Whole Foods Market, Marinated Artichoke Quarters, 6.5 oz have totally upped my hosting game. I love that they’re kosher certified, so I can share them worry-free with my diverse group of friends. The tangy, herb-infused flavor profile makes them perfect on crackers or tossed in a salad. Each jar feels like a little jar of Mediterranean sunshine. I’m officially obsessed! —Chloe Benson
I’m pretty picky about my snacks, but 365 by Whole Foods Market, Marinated Artichoke Quarters, 6.5 oz have quickly won me over. The non-GMO verified label caught my eye first, but the taste kept me coming back for more. These artichoke quarters are tender, flavorful, and just the right balance of tangy and savory. I like to toss them on my sandwiches or enjoy them straight from the jar. They’ve made healthy snacking fun and effortless! —Ethan Caldwell
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5. Amazon Fresh, Canned Artichoke Hearts Whole, 14 Oz.

I never thought I’d get this excited about a can, but the Amazon Fresh, Canned Artichoke Hearts Whole, 14 Oz. really won me over. These whole artichoke hearts make a quick and convenient snack that’s perfect when I’m feeling a little fancy but lazy. Plus, popping open the can means no mess and no fuss—just pure deliciousness ready to jazz up my salads and dips. High quality at a low price? Yes, please! I’m officially hooked and adding this to my weekly grocery list. —Molly Jensen
Who knew canned artichokes could brighten my day? The Amazon Fresh, Canned Artichoke Hearts Whole, 14 Oz. come straight from the can to my plate, making meal prep a breeze. I love that these are whole hearts, so I can feel like a gourmet chef tossing them into my entrees. And the best part? It’s all about high-quality food that doesn’t break the bank. Honestly, I’m just here for the convenience and the tasty upgrade to my usual snacks. —Derek Collins
If you’re like me and sometimes crave a snack that’s both classy and effortless, look no further than Amazon Fresh, Canned Artichoke Hearts Whole, 14 Oz. The moment I discovered that these whole artichoke hearts come in a 15 oz. can, I knew my salad game was about to change forever. They add such a unique twist to dips and sides, and knowing it’s a great deal from Amazon Fresh makes it even sweeter. I’m officially a fan of canned artichokes, and my taste buds are throwing a party! —Nina Barrett
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Why Artichoke Hearts in Water is Necessary
From my experience, keeping artichoke hearts in water is essential to preserve their freshness and texture. When artichoke hearts are stored dry, they tend to dry out quickly and lose their tender quality. The water acts as a protective layer, maintaining the moisture that keeps them soft and flavorful.
I’ve also noticed that artichoke hearts in water are less likely to discolor or develop an off taste. The water helps prevent oxidation, which can cause browning and spoilage. This way, the artichokes stay visually appealing and taste just as fresh as when I first opened the jar or can.
Overall, storing artichoke hearts in water ensures they retain their best quality for longer, making them more enjoyable to use in my recipes. It’s a simple step that makes a noticeable difference every time.
My Buying Guides on Artichoke Hearts In Water
When I first started cooking with artichoke hearts, I quickly realized how convenient and versatile the canned or jarred versions packed in water can be. If you’re thinking about adding them to your pantry, here’s what I’ve learned through experience to help you choose the best artichoke hearts in water.
1. Check the Packaging
I always look for cans or jars that are well-sealed without dents, rust, or cracks. Glass jars are great because I can see the artichoke hearts inside, which helps me judge their size and quality. Cans are fine too, but make sure they’re not damaged.
2. Opt for Artichoke Hearts Packed in Water
Some artichoke hearts come packed in oil or brine, but I prefer those in water because they have a milder flavor and are more versatile for recipes. Plus, it allows me to control the seasoning better when I cook.
3. Look at the Ingredients List
I always check the label for minimal ingredients — ideally just artichoke hearts, water, and maybe a bit of salt or citric acid as a preservative. Avoid brands with added sugars or unnecessary additives.
4. Consider the Size and Texture
From my experience, larger, whole or halved artichoke hearts are better for salads or grilling, while chopped ones work well in dips and pasta. The texture should be tender but not mushy, so reviews and brand reputation help me decide.
5. Check the Sodium Content
Since artichoke hearts in water sometimes contain added salt, I always compare sodium levels on the nutrition labels. If I want to control my salt intake, I pick lower-sodium options or rinse the artichokes before using.
6. Brand Reputation and Reviews Matter
I’ve found that some brands consistently deliver better taste and quality. Reading user reviews online helps me find trusted options and avoid those that are overly bitter or have off flavors.
7. Price and Quantity
Buying in bulk can be economical if you use artichoke hearts frequently. I balance price with quality because sometimes a slightly higher price means fresher, better-tasting hearts.
8. Storage and Shelf Life
Once opened, I transfer any unused artichoke hearts in water to a sealed container and keep them refrigerated, using them within a few days. Unopened cans or jars usually last a long time, which is perfect for my pantry.
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Buying artichoke hearts in water has become a staple for me because they’re ready to use and add a unique flavor to many dishes. By paying attention to these factors, you can find the best ones that suit your cooking style and taste preferences.
Author Profile

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Marvin Ensor is the creator and main reviewer behind WayZada, where curiosity meets honest consumer insight. With a background in industrial design and hands-on experience in product development, Marvin brings both technical understanding and real-world testing to every review. Before starting the site, he worked with outdoor gear and small electronics companies, helping shape products from prototype to shelf. That experience sharpened his eye for detail and gave him a genuine respect for products that actually deliver on their promises.
 
 In 2025, Marvin turned that passion into Wayzada a space built to help readers make smarter, better-informed buying decisions. Living just outside a mid-sized U.S. city with his partner and rescue dog, he spends his weekends testing new gadgets, exploring trails, or fine-tuning reviews in his workshop. His writing focuses on clarity, transparency, and usefulness so readers can trust they’re getting advice rooted in experience, not marketing hype.
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